Showing posts with label Baking. Show all posts
Showing posts with label Baking. Show all posts

Wednesday, 21 September 2016

BAKED CAPSICUM



Stuff capsicum ek bahot he tasty dish hai jo mujhe or meri family ko bahot pasand hai. Waise to hum capsicum ko potato masala ke sath stuff karke oil or masalo ke sath fry karke he banate hain. But hum aaj is regular dish me thoda change kar ke ise ek healthy way me present kar rahe hain.
Yes.. Aaj hum capsicum ko only potato and spices ki filling ke sath nahi kuch mix vegitables ke sath stuff karke microwave me bake kar ke banaenge.
Sounds yummy na... :p Because hum capsicum ko bake kar rahe hain so ye almost no oil recipe hai and its healthy too...
So lets go and start cooking...

INGREDIENT 


Capsicum - 3
Potato - 4 boiled
Green peas - 2-3 tsp
Capsicum - 2 tsp
Onion - 3-4
Green coriander - 2 tsp
Green chilli -1
Coriander powder - 1tsp
Garam masala powder - 1 tsp
Turmeric - 1/3 tsp
Red chilli powder - 1/2 tsp
Salt - to taste
Black paper powder - 1/3 tsp
Asafoetida - 1 pinch
Mustard seeds - 1/3 tsp
Cumin seeds - 1 tsp
Cheese -1 tsp for garnish
Oil - 1 tsp

METHOD --



 First... Capsicum ko cut kar ke deseed kar le. Potato ko boil kar ke grate kar le and peas ko bhi peal kar ke sare ingridient assemble kar le.





Ek pan me oil garam kar le. Hot oil me Cumin seeds mustard seeds and asafoetida add kar ke crackle karle.


Mustard ke crackle hone ke baad onion add kare or soft and transparent hone tak saute kar le.


Green peas capsicum salt green chilli red chilli powder turmaric powder coriander powder garam masala powder and black papee powder add kare or achi tarah se mix kar ke 3_4 minute tak cook kar le.


Grated potato add kare or mix kar ke again 3-4 minute ke liye cook kar le. Seassoning taste kare or adjust kare.


Coriander leaves add kar ke mix kare or gas flame off kar de. Thunda hone ke liye side kar ke rakh de. Capsicum ke liye humari filling ready hai.


Filling ke thunda hone ke baad capsicum ko quarter fill kar le. Capsicum ko upar tak fill nahi karna hai because capsicum bake honge to stuffing bahar nikal jaegi so capsicum ko upar tak fill na karen.

Capsicum ko oil se brush kare or microwave me full temperature per 10 minute ke liye bake hone ke loye rakh de. After 10 minutes... Check kare agar kachi lage to thoda time or set kare and che k kare.



Cheese se garnish kare or roti naan or paratha puri ke sath surve kare.

Tuesday, 20 September 2016

TAWA PIZZA


Most of us mad about pizza. I'm also one of them :p
But jab bhi hum bahar pizza order karte hain to usme stuffing ke naam per sirf kuch vegitables he milti hai and mere liye pizza means lots of colorful vegitables in one pizza.
So maine apne liye pizza ghar par he banana start kar diya. Humne last post me he pizza base banana seekha hai so base ko use bhi kar lete hain :D
But bahot sare foodies ki ek or problem hai same.. No oven or microwave.
But don't worry, we are here with a crispy and yummy solution. Hum pizza bana rahe hain gas per wo bhi ek pan me. And trust me.. Jab se maine ye psn pizza taste kiya hai maine oven me pizza banana he band kar diya hai. Because pan pizza itna crispy and tasty hota hai... I have no words

So don't waste time and let's go to the kitchen..

INGREDIENT


Pizza base - 1
Capsicum - 1 cup
Tomato - 1 cup
Pizza sauce - 2 tsp
Chilli sauce - 1tsp
Cheese - 2tsp
Mixed hurbs - 1/2 tsp

METHOD --



First spread a layer of pizza sauce. First layer k baad second layer me red chilli sauce ki ek thin layer spread kare. Agar aapke paas pizza sauce nahi hai to aap tomato sauce bhi use kar sakte hain.



Because mai capsicum lover hu so topping ke liye maine green capsicum or deseeded tomato use kiya hai. Aap apne acording toppimg ingredient select kar sakte hain.



Now its time for last layer- soul of pizza :D i mean cheese and some mix hurbs ki ek layer add kare. Pizza baking ke liye ready hai.



Ek nonstick pan ko preheat kar le.pizza ko pan me rakhe or slow flame per cheese ke melt hone or lower layer ke crispy hone tak  pan ko cover kar ke bake kar le.



Your Crispy and tasty pizza ready hai wo bhi sirt 5 minutes me without oven.


PIZZA BASE ON TAWA


Pizza lover to hum sab hain but problem hai local areas me pizza base ya pizza delivery ka na hona. Mere sath bhi yahi problem rehti thi humesha. So i thought ki kyuna is problem ka koi fix solution nikala jaye.

Bahot se log aise bhi hain jinke paas oven nai hai. To isme pareshan hone wali koi baat nahi hai. Har problem ka ek solution hota hai or iska bhi hai :)

Pizza base banana sunne me jitna mushkil kaam lug raha hain banane me usse bhi kha jyada easy hai. Bs kuch simple se steps or humara pizza base ready wo bhi bina oven k.

So don't worry ab aapke or aapke pizza love k beech me ye pizza delivery pizza base oven jaisi koi problem nai aaegi :p

Pizza base banane k liye hume chaheye bus 2 main ingridient maida or yeast..jo har jagah per available hote hain.. Ab agar aap yeast ko lekar worry hain to stop worring now... Ye aapko kisi bhi bakery store per easily available hoga or agar nai to aap online order bhi kar sakte hain... Maine khud bhi isko amazon se he order kiya.

So now stop thinking and start baking :)

INGRIDIENT 


All purpose flour - 1 cup
Dry active yeast - 1tsp
Sugar - 1tsp
Oil - 2tsp
Luke warm water - for dough kneeding


METHOD --


Pizza base banane ke liye sabse main ingredient hota hai yeast. So sabse pehle yeast ko activate kar le. Yeast ko activate karne ke liye 2 tsp warm water me sugar or yeast add kar ke mix kar le. Yeast ko mix kar ke 10 minute ke liye side kar de. Agar aap active yeast use ksr rahe hain to direct flour me add kar ke dough bana le.


10 minute ke baad aap dekh sakte hain ki yeast rise hokar size me double ho gya hai or isme bahot sare bubbles aa gye hain. It means ki humara yeast ab activate hai but agar aapka yeast activate nahi hai to is process ko fir se repeat kare because dough banane ke liye yeast ka activate hona bahot jroori hota hai.


 Now dough banane ke liye ek bowl me maida le kar uske center me ek well bana le. Yeast ko always flour flour ke center me well bana kar he add kiya jata hai. Well me activated yeast and  oil add kar ke mix kar le.
Luck warm water ki help se ek sift dough ready kar le. Dough ko hath se achi tarah se tab tak mash kare jab tak ek soft or shiny dough nahi ban jata.


Dough ko oil se brysh kare or ek air tight box me rakh kar 1 hour ke liye warm place per cover kar ke rise hone ke liye rakh de.

 After 1 hour dough rise hokar size me double or fluffy and light ho jaega. Agar aapka dough rise nahi hua hai it means ki aapka dough abhi ready nahi hai. Dough ko 30 minutes ka extra time de. Because pizza base banane ke loye dough ka rise hone jroori hota hai.


Ab dough ko box se nikal kar 2-3 minute ke liye fir se goond le. Dough se equal size ke balls bana kar rollar ki help se roll kar le. Ek folk ki help se roti per center or corners me pinch kar de.


Ek nonstick pan ko 2minute ke liye preheat kar le. Ab is preheated pan me roll ki hui roti rakhke or pan ko cover kar de. Lover side ke cook hone ke baad flip kare or uper side se bhi light cook kar le.


Because pizza banate time bhi base cook hota hai so ise jyada cook nahi karna hota hai. Aap upar pic me dekh sakte hain ki humne is base ko kitna cook kiya hai. Is se jyada cook karte hain to pizza banate time base jyada hard ho jaega sometimes base jal bhi jata hai.



Aapka fresh soft and fluffy pizza base is ready. Rap kar ke 2-3 din tak hum ise fridge me storw kar ke rakh sakte hain.